Arturo Solis

Executive Chef

Executive Chef Arturo Solis is a Miami native with a passion for travel, art, and history. Each of these interests inspires his approach to cooking, which showcases Spanish, French, Italian, and Latin American influences. Lady Slipper’s casual elegance is embodied by the color, finesse, and bold flavors of Chef Arturo’s plates - invoking the camaraderie of tapas bars, bistros, and neighborhood haunts.

Chef Arturo previously led the kitchens of Bentonville’s BlakeSt, Little Rock’s Capital Hotel, and Oklahoma City’s 21c Hotel.